Superbowl is fast approaching and if you are like me, you are totally unprepared. Normally, DH goes to a friends house to watch the BIG football game with friends and I hang out at the house doing non-football game activities. This year, DS10 has announced that he wants to watch the BIG football game with his Dad! Although, we are both impressed at the prospect of our son showing an interest in watching sports, this Mom is scrambling to find some snacks that are sure to score a touchdown for both father and son during the game.
SABRA to the Rescue!
With Game Day fast approaching, Sabra Canada – the leading brand of ready to go hummus – has paired up with taste makers Matt Basile of Fidel Gastro’s and Abbey Sharp of Abbey’s Kitchen for a #SabraTouchdownChallenge to create the ultimate snack.
On one side we have Matt, who has developed a Spicy Patriot Wing Sauce for chicken wings
On the other side is Abbey, who has created a light and healthy Falcon Flatbread for melt-in-your-mouth game day grub.
Who is going to win? You be the JUDGE!! Learn more about the recipes and vote for your fave at Sabra Canada’s Facebook page: https://www.facebook.com/
WATCH the recipe how to Video
VOTE for your Favourite dish
Follow @Sabra Canada on Facebook and Instagram and comment with your favourite recipe tagging either @fidelgastros or @abbeyskitchen
Follow @SabraCanada on Twitter and vote with the hashtag #SabraTouchdownChallenge and tag either @fidelgastros or @abbeyskitchen
VOTING is Open until 12:00PM EST on Friday February 3, 2017!!
For each vote, Sabra Canada will be donating $1 to food rescue charity *Second Harvest*, up to a maximum donation amount of $1,000 AND Everyone who votes is eligible to receive a $1 off coupon form Sabra Canada so you can recreate your favourite recipe at home!! WIN WIN!
If you like indulging in Sabra dips as they are, I have a delicious Pita Chip recipe that is sure to score in your home!!
Baked Greek Pita Chips
- 1 teaspoon Greek Seasoning
- Preheat oven to 400 degrees F
- Cut your favourite pita bread in to triangles and place on a tinfoil lined cookie sheet.
- In a small bowl, mix oil and seasoning together until well combined.
- Using a brush, paint on the oil seasoning mixture to both sides of the pita bread.
- Put in oven for 7 minutes. Watch close because they can burn easily.
- Serve with your favourite Sabra dip and enjoy the BIG GAME!
Wanna try this recipe and serve it in the same amazing FOOTBALL tray? WIN ONE HERE!
WIN a SABRA football serving tray and VIP Sabra coupons!
ENDS Feb 20, 2016g